{"id":1115,"date":"2021-03-14T11:11:49","date_gmt":"2021-03-14T11:11:49","guid":{"rendered":"https:\/\/railrecipe.com\/blog\/?p=1115"},"modified":"2021-12-20T10:15:26","modified_gmt":"2021-12-20T10:15:26","slug":"order-food-in-train-at-bengaluru-railway","status":"publish","type":"post","link":"https:\/\/www.railrecipe.com\/blog\/order-food-in-train-at-bengaluru-railway\/","title":{"rendered":"Order Food In Train at Bengaluru Railway Station"},"content":{"rendered":"<p class=\"normal\" style=\"margin-bottom: 10.0pt;\"><span data-preserver-spaces=\"true\">The culture of Bengaluru city is best described through its special local food, and this statement is exceptionally genuine when it comes to local restaurant&#8217;s food in Bengaluru. If you are looking to <a href=\"https:\/\/railrecipe.in\/\" target=\"_blank\" rel=\"noopener\"><strong>order food in train at Bengaluru Railway station<\/strong>,<\/a> RailRecipe can serve you with dishes with regional taste just the way you want. The Bengaluru city boasts several restaurants and pubs that serve anything from the humble idli to a more elaborate sashimi platter. But food in Bengaluru goes beyond glitzy and quirky restaurants. The exceptional <\/span><span data-preserver-spaces=\"true\">local food<\/span><span data-preserver-spaces=\"true\">\u00a0in Bengaluru brings out the city&#8217;s soul.<\/span><\/p>\n<h2 class=\"normal\" style=\"margin-bottom: 10.0pt;\">Order Food in Train at Bengaluru Railway Station : Explore Some Famous Food<\/h2>\n<p><strong>Idli<\/strong><\/p>\n<p>Ask any South Indian people what would be their ideal breakfast, and they\u2019ll probably say Idli. Rice flour and urad dal are used for the making of Idli. These bits can be found all over Bengaluru city, from your run-of-the-mill restaurant chains to local street food shops in their carts. You\u2019ll get a plate of fiery Idli with a side of white coconut chutney and Sambhar.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-1117\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/IDLI.jpg\" alt=\"Idli\" width=\"800\" height=\"534\" \/><\/p>\n<p><strong>Chicken Kebabs<\/strong><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-1118\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/kebabs-in-Bangalore.jpg\" alt=\"Chicken Kebab\" width=\"800\" height=\"523\" \/><\/p>\n<p><span data-preserver-spaces=\"true\">Bengaluru city\u2019s numerous kebab restaurants will have you pampered for choice. Right from the whole barbecue or roast chicken to\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/railrecipe.com\/blog\/order-non-veg-food-in-train-online-with-railrecipe\/\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">chicken kebabs<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0and Paneer kebabs and delightful Shawarma rolls, you can have it all near Bangalore railway station.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Chicken Rolls<\/strong><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-2241 size-full\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/rolls.jpg\" alt=\"\" width=\"750\" height=\"500\" srcset=\"https:\/\/www.railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/rolls.jpg 750w, https:\/\/www.railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/rolls-300x200.jpg 300w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span data-preserver-spaces=\"true\">\u201cWhy have abs when you can have Chicken Rolls\u201d? \ud83d\ude00 It is something every local Mangalorean seems to follow. The Bengaluru city\u2019s numerous\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/railrecipe.com\/blog\/order-non-veg-food-in-train-online-with-railrecipe\/\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">Chicken Rolls<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0shops will have you spoiled for the way out. Anyone can have it all near Bangalore city from whole burn chicken rolls to sear spicy chicken rolls and tempting Shawarma chicken rolls.<\/span><\/p>\n<p><strong>Mangalore Buns: Best\u00a0 option to order food on train at Bengaluru Railway station<\/strong><\/p>\n<p>Mangalore buns are an admired breakfast and tea-time snack from the South Karnataka region; Mangalore buns are fleecy buns made from a mix of wheat flour and bananas. Mangalore buns are deep-fried to a light golden-brown. Its slightly sweet bits are often served with white coconut chutney or spicy sambar for a balance of taste.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Mangalore_bun.jpg\" alt=\"Bun\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Obbattu<\/strong><\/p>\n<p>Obbattu is a flatbread or chappati dessert like none other. Made from Flour of Rice and stuffed with a mix of peanuts, sugar, ghee, and lentils, Obbattu is specially made around festivals like Sankranti (14 January). But that doesn\u2019t mean you can\u2019t enjoy this Obbattu all around the year. Anyone can pick up these trends in chapati shops and tiny restaurants around Bengaluru city.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Obbattu-740x416-1.jpg\" alt=\"Obbattu\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Mirchi-Bhajji<\/strong><\/p>\n<p>The Mirchi bhaji is the best tea-time refreshment to grab during Bengaluru\u2019s evenings. Whether it\u2019s a classic potato-filled pakoda or a spicy chilli bhaji, you\u2019ll certainly find these crispy in a number of street-side shops. They\u2019re normally served with a side of chutney and you can always get a hot cup of chai or coffee to accompany this Mirchi-Bhajji.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Mirchi_Bajji2.jpg\" alt=\"Mirchi Bajji\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Veg &amp; Non-Veg Momos<\/strong><\/p>\n<p><a class=\"editor-rtfLink\" href=\"https:\/\/railrecipe.com\/blog\/order-non-veg-food-in-train-online-with-railrecipe\/\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">Non-Veg Momos<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0are an exceptional food that has made its way to the Bengaluru city from the misty North East Indians, and Bengaluru Peoples can\u2019t seem to get enough of it. These soft fluffs are either served with juicy chicken or vegetable fillings and a side of spicy red chilly chutney or white Meonies chutney.<\/span><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Steam_momos.jpg\" alt=\"Non Veg Momos\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Flavoured Rice<\/strong><\/p>\n<p>Mangaloreans love flavored rice! Right from Bisi bele bath with a crunchy mixture to lemon rice, people in Bangalore will enjoy Flavoured Rice for every meal. You\u2019ll get a plate of curd rice or tangy puliyogare dish from street food vendors or restaurants anywhere in Bangalore city from morning 7 A.M. tonight at 11 P.M.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Puliyogare-Twist-in-Bangalore.jpg\" alt=\"Puliyogare\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Vada<\/strong><\/p>\n<p>Ask any Bangalorean what would be their ideal breakfast, and they\u2019ll probably say Vada. Vada is made from rice flour and urad dal; these bits can be found all over Bangalore city, from your run-of-the-mill restaurant chains to local street food shops in their carts. You\u2019ll get a plate of fiery Vada with a side of coconut chutney and spicy Sambhar.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/vada.jpg\" alt=\"Vada\" width=\"800\" height=\"605\" \/><\/p>\n<p><strong>Dosa<\/strong><\/p>\n<p>Ask any South Indian people what would be their ideal breakfast, and they\u2019ll probably say Dosa, Idli, and Vada. Dosa is made from rice flour and urad dal; these bits can be found all over Bangalore city, from your run-of-the-mill restaurant chains to local street food shops in their carts. You\u2019ll get a plate of Rava Vada, Plain Dosa, Masala Dosa, and other Dosa with a side of coconut chutney and spicy Sambhar.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1081\" src=\"https:\/\/railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Dosa.jpg\" alt=\"Dosa\" width=\"800\" height=\"605\" \/><\/p>\n<p>Bangalore city is a wonderland of scrumptious treats for non-veg lovers, and sweet eater\u2019s seekers. We have rounded up our favourite foods from Bangalore city, Karnataka.<\/p>\n<p>To try all above mentioned Non-Veg and Veg food of your choice while you travel on the train, try this time ordering online Idli, South Indian Foods, North Indian Foods, Breakfast, Dinner, Lunch, Chicken Rolls, Chicken Kebabs, Vada, Dosa, Momos, Flavoured Rice, and Obbatu Food from RailRecipe E-catering Website, downloading RailRecipe Food Delivery in Train E-catering App, or calling RailRecipe Toll-Free Number at 8448440386. RailRecipe Offers Contactless <a style=\"color: blue;\" href=\"https:\/\/www.railrecipe.com\/food-delivery-in-train\">Food Delivery in Train<\/a> service for travellers at more than 300+ Railway Stations.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The culture of Bengaluru city is best described through its special local food, and this statement is exceptionally genuine when it comes to local restaurant&#8217;s food in Bengaluru. If you are looking to order food in train at Bengaluru Railway<\/p>\n","protected":false},"author":3,"featured_media":1128,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2,232,7],"tags":[479,574,480,572,577,576,286,573,11,581,568,569,570,55,285,481,575,571,579,578,580],"featured_media_src_url":"https:\/\/www.railrecipe.com\/blog\/wp-content\/uploads\/2021\/03\/Famous-Food-In-Train.png","_links":{"self":[{"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/posts\/1115"}],"collection":[{"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/comments?post=1115"}],"version-history":[{"count":6,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/posts\/1115\/revisions"}],"predecessor-version":[{"id":2242,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/posts\/1115\/revisions\/2242"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/media\/1128"}],"wp:attachment":[{"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/media?parent=1115"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/categories?post=1115"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.railrecipe.com\/blog\/wp-json\/wp\/v2\/tags?post=1115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}